Jenggood Jom Makan at Padi Emas Jurong East St 21 (Temporarily Closed)

***Edited to add: Jenggod Jom Makan has closed their stall temporarily while they find a new location; check out their Instagram or Facebook for latest updates!***

Jenggood Jom Makan
Padi Emas Coffeeshop
Blk 214 Jurong East St 21
Singapore 600214

Opening Hours
Mon, Tue, Thu: 630am to 7pm
Fri-Sun: 630am to 10pm
Closed on Wed
**Lakster Deluxe availability: 5pm to 10pm on Fri-Sun

Halal status: Muslim-owned
Halalicious rating: 10/10
Average spend per pax: S$17.50
Recommended dishes: Lakster Deluxe (S$34.90, enough for 2 average-appetite pax)

Guys there’s been an EMERGENCY. Stop whatever you guys are doing now and really just listen to me for the next 5 minutes.

I just had THE MOST AMAZING LOBSTER LAKSA EVER UGHHHHHH. I had a friend coming over from Kuala Lumpur over the weekend and I wanted to take her out to dinner. Initially I thought of bringing her over to my new gem of a discovery, Deanna’s Kitchen for the most delicious halal prawn noodles of my life, but they close at 5pm on Saturdays. So I thought, alright maybe this would be the time to finally try the Lakster Deluxe that I’ve been seeing so much on my instagram for the past couple of months!

Jenggood_Jom_Makan_.Lakster_Deluxe

Lakster Deluxe (S$34.90) – 10/10

The Lakster Deluxe (S$34.90) is the brainchild of the folks from Jenggood Jom Makan, a hip stall at Padi Emas Coffee House at Jurong East Blk 214 (behind Almukminin Mosque). They are well-known for their original signature dish, the Laksudon, which is like laksa that’s been upgraded with thick, chewy udon noodles. According to my friend this is more like laksa Johor, which is a bit thicker than laksa nyonya (which you get from places like 328 Katong). Well well, I guess I’m more partial to laksa Johor than laksa nyonya!

Every Friday to Sunday from 5pm to 10pm, Jenggood serves up the Lakster Deluxe comprising the Laksudon with a WHOLE lobster, plump mussels, large prawns and calamari, all for just S$34.90! Here’s a closer look:

Jenggood_Jom_Makan_.Lakster_Closeup

A whole lobster plus look at the big prawns! Peep the delicious sambal at the left corner unffff.

My friend and I shared one Lakster Deluxe and OMGGGGG the laksa on its own was already SUPER yummy – the gravy was rich and thick with minced fish meat, coating the chewy udon noodles well. I didn’t even need to mix in too much of the sambal because really it was already a robust gravy, and honestly I would definitely order the Laksudon next time I’m jonesing for some good laksa.

Jenggood_Jom_Makan_.Lobster

Seriously OMG the lobster meat was so succulent and look at all that roe omg?!?!?! DEADDDDDD

The lobster itself was SUPER fresh; the meat was succulent and slightly sweet, and absorbed the laksa gravy well. Same for the juicy mussels and the prawns!! UGHHHHHHHHHHHH. I love seafood so much and they definitely did not skimp on the ingredients both in terms of quantity and quality. Plus they provide you with that nutcracker tool you can use to crack open the lobster claws, as well as a mini bucket to throw away all the shells (lobster/prawn/mussels).

Jenggood_Jom_Makan_.Shell

The aftermath – we filled the whole bucket with shells lol

Jenggood_Jom_Makan_.Aftermath

Aftermath part 2. Check out the gravy with bits of fish meat ughhhhh so good ❤

Jenggood_Jom_Makan_.Sign

S$4 for the laksudon?!?!? I am THERE bruh.

All in all my friend and I had a truly satisfying dinner at Jenggood, and we were both totally blissed out by the end of it, like tears-of-joy #alhamdulillah vibezzz. I would DEF go back here again especially since I live in the West. Oh also, this place accepts DBS PayLah!!!! How great is that? I didn’t have enough cash on me and scanning the QR code provided by the owner Hans was a breeze. Go try it for yourselves soon!!!

Jenggood Jom Makan
Padi Emas Coffeeshop
Blk 214 Jurong East St 21
Singapore 600214

Opening Hours
Mon, Tue, Thu: 630am to 7pm
Fri-Sun: 630am to 10pm
Closed on Wed
**Lakster Deluxe availability: 5pm to 10pm on Fri-Sun

Halal status: Muslim-owned
Halalicious rating: 10/10
Average spend per pax: S$17.50
Recommended dishes: Lakster Deluxe (S$34.90, enough for 2 average-appetite pax)

***Edited to add: Jenggod Jom Makan has closed their stall temporarily while they find a new location; check out their Instagram or Facebook for latest updates!***

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Deanna’s Kitchen at Toa Payoh Lor 1 Blk 127

Deanna’s Kitchen
#02-25, Blk 127
Toa Payoh Lorong 1
Singapore 310127

Opening Hours
Closed Mon-Tue
Wed-Fri: 10am to 2pm, 5pm to 8pm
Sat: 9am to 5pm
Sun: 9am to 2pm

Halal status: Muslim-owned
Halalicious rating: 10/10
Average spend per pax: S$6.50
Recommended dishes: Everything because the broth and ingredients are spectacular, but I had the Prawn Noodles with Clams (S$6.50).

You guys. I had initially planned to talk about Netflix’s The Crown and how much I’m enjoying watching it because Claire Foy is such an emotive and talented actress. BUT. I can’t even wait to tell you guys about the amazing Chinese prawn noodles I had last week at Deanna’s Kitchen at Toa Payoh Lorong 1 Food Centre with my friend and her husband!!

Seriously I should’ve known it was going to be a perfect evening when this was my view while walking from Braddell MRT station to the hawker centre:

Blessings

Hashtag alhamdulillah feels

So Deanna’s Kitchen is a 100% muslim-owned, authentic Chinese prawn noodle stall set up by Denise Chew (Deanna), a Chinese convert (or revert if you prefer, I’m not fussed) and her husband Asri Ramli. I read that after converting to Islam, Deanna couldn’t find good halal prawn mee so she asked her mum for the recipe and tweaked it to halal perfection!! The Chinese versions usually use pork bone broth, but Deanna uses prawn broth instead. The story of their interracial love is also super touching; if you guys are interested to know more you can read it on her IG here!

Deannas_Kitchen_Menu

Menu!

I love that they specialise in one thing only (prawn noodles with variations in ingredients and noodles), because you can rest assured they’re focused on perfecting their signature dish. I love that you can customise your noodles too; I really do not like yellow noodles for that horrible lye taste and the starchy texture. BOO.

I went with the Prawn Noodles with Clams (S$6.50) which consisted of noodles in prawn broth with prawns, fishcake, a very generous serving of plump clams, and some kangkong:

Deannas_Kitchen_Prawn_Noodles_Clams2

Prawn Noodles with Clams (S$6.50) – 10/10

OMGGGGG you guys. I could already smell the fragrant broth when I carried the bowl over to my table to set it down, so I knew it was going to be special, but man, the first sip was transcendental. I loved, loved, loved the prawn broth taste; it was so flavourful and went perfectly with the bee hoon noodles I had selected! Also guys, you gotta add the fried shallots (bawang goreng) because they are delicious and make the already-perfect noodles taste better.

Don’t even get me started on the clams. I LOVE clams omg I am an absolute clam FIEND, and there were SOOOOO many in the bowl! All for S$6.50?!?! It’s madness. The same quantity of clams you buy as an à la carte stirfry dish would’ve easily cost more. 10/10 for this delightful bowl of prawn noodles UGH.

Deannas_Kitchen_Prawn_Noodles_Clams3

Plump and juicy clams omg

My friend got the same thing as me but her husband went with the Big Prawn Noodle (also S$6.50) – take a look at the photos here:

Deannas_Kitchen_Big_Prawn_Noodles

Ahem my best flatlay attempt lol I just can’t take good photos most of the time

Deannas_Kitchen_Brig_Prawn_Noodles

Big Prawn Noodle (S$6.50)

Deannas_Kitchen_Clam_Aftermath

The aftermath. LOOK AT HOW MANY CLAMS!!! From just two bowls of Prawn Noodles with Clams ugh!! ❤

Deannas_Kitchen_Opening_Hours

Opening hours for Deanna’s Kitchen

The service here is terrific too you guys. Quick story – after finishing my bowl I went to order 3 more bowls for takeaway. It was almost closing time just before 8pm, and while I was waiting for my order, these two girls came up and ordered what was to be the last couple of bowls. The stall didn’t have enough broth for a full second bowl, and so the co-owner Asri gave a great discount for the bowl! UGH what great customer service. Also because theirs were the last two bowls, he gave the girls all the remaining clams and warned them that they were being given excess clams because the stall was closing, lest they come back next time and wonder why they’re not getting as many clams. Very thoughtful service.

Second story is, I took away those 3 bowls to my Chinese friends who were still working late in the office, and they LOVED it!! One of them said it’s the best prawn mee broth she’d tasted in a long time, and the other one told me she counted TWENTY FOUR CLAMS in her bowl. LOL it’s insane. So yeah while I have no basis for comparison, having never eaten porky prawn mee before, my Chinese friends definitely vouch for the taste and authenticity of Deanna’s Kitchen’s Chinese prawn mee ❤

Go try it soon you guys!

Deanna’s Kitchen
#02-25, Blk 127
Toa Payoh Lorong 1
Singapore 310127

Opening Hours
Closed Mon-Tue
Wed-Fri: 10am to 2pm, 5pm to 8pm
Sat: 9am to 5pm
Sun: 9am to 2pm

Halal status: Muslim-owned
Halalicious rating: 10/10
Average spend per pax: S$6.50
Recommended dishes: Everything because the broth and ingredients are spectacular, but I had the Prawn Noodles with Clams (S$6.50).